Easy to make sweets and desserts, also delicious as a topping.
- Take the milk in a vessel and boil it.
- To this boiling milk add sugar.
- Add a pinch of soda to the mixture and mix well.
- Whisk the mixture till it thickens a bit and then allow it to cool.
Preparation Method
dis milkmaid can b used in cakes??
@Prachi, yes, we can... When we made cup cakes, we used homemade milk-maid.
How many days shall we store this??
What is the shelf life of the homemade milkmaid?
I want to be group member
In general one should consume it on same day.